Discover products similar to this Depaz Cuvee Papao.

+ 71

Papa Rouyo Sanblaj Potst

In stock

Papa Rouyo Sanblaj Potst is a rum from Guadeloupe with a straightforward sense of origin. Bottled at 48.5%, it has the kind of strength that gives the rum a clear presence, without the available information adding any unnecessary embellishment.

At Drankenshop Broekmans, this bottle sits well among rums chosen for drinkers who like a more assertive style. The combination of Papa Rouyo, Guadeloupe and a higher bottling strength gives it a focused identity: a rum to take seriously in the glass, rather than one selected purely for easy sweetness or decoration.

These are also the last bottles in our selection. For customers specifically looking for rum from Guadeloupe with a bit more weight, that makes Sanblaj Potst a bottle worth paying attention to while it is (…)

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+ 165

Saint James Single Cask 2001

On request only

Saint James Single Cask 2001 is a Martinique sugar cane juice rum with a very specific identity: it was drawn from a single cask. Distilled in 2001 and bottled in 2016, it represents one particular cask from the Saint James distillery rather than a broader blended expression.

Maturation in oak barrels that previously held bourbon brings notes associated with vanilla, caramel and toasted wood. What makes the rum appealing is the way that cask influence sits alongside fruit, floral tones and spice, rather than simply dominating the spirit.

At Drankenshop Broekmans, this is the kind of rum we like to present to customers who want to explore the more individual side of aged agricole-style rum. It has the structure of oak, the brightness of fruit and a measured (…)

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+ 37

Dzama Le Maki Blanc 1l

Very last one in stock!

Dzama Le Maki Blanc is a white rum from Madagascar, bottled at 37.5% and presented in a generous one-litre bottle. It is a straightforward release in the best sense: a Dzama blanc rum with its origin clearly at the centre.

At Drankenshop Broekmans, this is the kind of bottle that speaks to customers looking beyond the most familiar rum origins. Its Madagascan background gives it a clear point of interest, especially for those who enjoy discovering a different place within the rum category.

Only the last bottles of this release remain available. That makes Dzama Le Maki Blanc a more fleeting presence in the selection rather than a permanent staple.

No detailed tasting notes have been provided for Dzama Le Maki Blanc. Based on the available (…)

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+ 21

Clement Vieux VSOP Incl. Box

In stock

Clément Vieux VSOP is a French rum with a name that immediately points towards a more mature style. The Vieux VSOP indication gives the bottle a clear identity, while the 40% strength keeps it within a familiar and approachable range for rum.

At Drankenshop Broekmans, this is the kind of rum we would introduce to someone looking for a Clément with a more developed presentation, without needing to dress it up with unnecessary claims. Its appeal lies in that straightforward combination: Clément, French rum, Vieux VSOP.

No detailed tasting notes have been provided for Clément Vieux VSOP. For that reason, the tasting description remains deliberately restrained: based on the available information, this is a 40% French rum from (…)

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+ 119

Papa Rouyo Viraj

In stock

Papa Rouyo Viraj shows a more adventurous side of Guadeloupe rum while keeping its roots clearly in view. It is made from fresh sugar cane juice grown on the clay-limestone soils around Le Moule and distilled in the house pot still. That gives the rum a direct connection to its raw material and to the place it comes from.

After distillation in 2022, Viraj was transferred to ex-sherry casks for maturation. The casks add roundness, depth and a more layered feel, while the lively cane-driven expression remains central. Floral, fruity and spiced elements shape the profile, with wood playing a supporting rather than overpowering role.

At Drankenshop Broekmans, this is the kind of rum we place in front of customers who enjoy seeing how a local tradition can be (…)

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+ 91

Jamaica 2011 15y (Cadenhead's Single Cask)

In stock

Cadenhead's Jamaica 2011 15y is an expressive Jamaican rum from the Single Cask range, distilled in 2011 and bottled after 15 years of maturation. It is a molasses rum made in a pot still style, with the typically aromatic island character highlighted in the product information.

The rum matured in a bourbon barrel, yet the real point of interest is the combination of Jamaican personality, age and single cask individuality. This is not a broad blended profile, but a specific cask selection with its own direction. At 50.4% ABV, it has a firm presence without making strength the whole story.

At Drankenshop Broekmans, this is the kind of bottle we would place in front of someone looking for Jamaican rum with a pronounced aromatic signature. With only the last (…)

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Vieux Sajous 2020 5y (Velier) Incl. Box

In stock

Vieux Sajous 2020 5y is a Haitian sugar cane juice rum with a very clear sense of origin. It is made from pure Cristalline cane juice from Saint-Michel de l'Attalaye, at Michel Sajous, and distilled in a pot still. That gives the rum a direct connection to the raw cane material rather than a more neutral molasses-based style.

Five years of tropical ageing add depth while keeping the spirit lively. The rum matured in a mix of casks that previously held whisky, rum and bourbon, bringing structure and spice around the cane juice core. Bottled at 59.52%, it has the strength and energy of a cask strength release.

At Drankenshop Broekmans, this bottling stands out because it combines a precise Haitian origin with a defined place in the Vieux project by Spirit of (…)

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+ 116

Providence 3y (La Maison & Velier)

In stock

Providence 3y is a Haitian rum made from sugar cane juice, pot still distilled and bottled at 52%. At cask strength, it has a firm, direct presence, with the focus remaining on a young rum style rather than on heavy or prolonged wood influence.

The detail that gives this release its particular angle is the Caroni Finish alongside its three years of maturation. It is a rum with a clear point of view: Haitian origin, pot still production and a finishing choice that sets it apart from more standard young rum bottlings.

At Drankenshop Broekmans, bottles like this are selected because they give rum drinkers something specific to explore. With only the last bottles remaining, Providence 3y is especially worth noting for anyone interested in cask strength rum with a (…)

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Planteray Australia 2016 10y Oceana Incl. Box

In stock

Planteray Australia 2016 10y Oceana is an Australian molasses-based rum from the Oceana Vintage Collection N°4. Distilled in 2016 after a fermentation of 2 to 3 days, it has spent 10 years maturing before being bottled at 52% ABV.

The maturation follows Planteray's double-ageing approach: 8 years of tropical ageing in bourbon casks, followed by 2 years of continental ageing in Ferrand casks, with a Cognac finish. That combination gives the rum a sense of depth while keeping its fruit, spice and floral side clearly in view.

At Drankenshop Broekmans, we see this as a rum for customers who enjoy a more expressive tasting style rather than a simple sweet profile. It brings together ripe fruit, soft confectionery notes, tropical flavours and a drier, more (…)

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Papalin 5y High Ester (Velier)

On request only

Papalin 5y High Ester is a Jamaican rum blend from Velier, built from three pot still rums. Created by Luca Gargano, it keeps the focus firmly on the raw material: sugarcane comes through clearly, supported by the vibrant, aromatic nature associated with this Jamaican blend.

Five years of ageing in a tropical climate gives the rum structure without pushing it into a heavy wood-driven style. The character leans into fruit, spice and vegetal notes, while sweetness and oak stay more in the background as supporting elements.

At Drankenshop Broekmans, this is the kind of rum we like to present to customers who want a blend with real personality rather than something overly polished. With only the last bottles remaining, it has become a particularly interesting (…)

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+ 80

Takamaka Le Clos Napa Laz 53,4

On request only

Takamaka Le Clos Napa Laz 53.4 is all about showing sugar cane in its most direct form. This unaged rum from the Trois Frères distillery in the Seychelles is made from pure Seychellois sugar cane, naturally fermented and distilled in a pot still. With no added sugar and no wood influence, the focus stays firmly on the raw material itself.

At 53.4%, it has a clear sense of intensity, yet the style is not built around heaviness. The supplied profile points towards floral, spiced and fruity elements, with a light vegetal edge and only a modest sweetness. That makes the rum feel vivid and precise rather than rounded by oak or sweetness.

For Drankenshop Broekmans, this is the kind of bottling that adds real character to a rum selection: a sugar cane juice (…)

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+ 63

El Amparo

In stock

El Amparo is an Ecuadorian rum made from sugar cane juice, built around the Cubana Negra cane variety. The cane is grown and harvested according to traditional practices carried through three generations, giving this rum a strong sense of agricultural origin rather than a polished, anonymous style.

Fermentation begins naturally with indigenous yeasts in vats of 1000 to 3000 litres and lasts 5 to 7 days, depending on the sugar concentration of the must at harvest. Distillation takes place in a single run through a 500-litre copper pot still. The spirit leaves the still at around 60%, and this first batch of El Amparo was bottled at that still strength.

At Drankenshop Broekmans, we see this as a rum with real immediacy. It is not driven by sweetness or wood, (…)

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+ 111

Fiji 2014 10y (The Nectar - Daily Dram)

In stock

Fiji 2014 10y from Daily Dram is a molasses-based rum from Fiji, distilled using both pot still and column still. That gives it a firm, expressive backbone: the pot still side brings the distinctive funky edge, while the overall impression remains direct and well defined.

It spent 10 years in bourbon barrels and was bottled at cask strength, at 56% alcohol. This is a rum with presence rather than polish for its own sake, showing a clear fruity and spicy direction with only a moderate wood influence in support.

At Drankenshop Broekmans, this is the kind of Daily Dram release we like to highlight because it is so specific: one cask, one 2014 vintage, 285 bottles. With the last bottles now available, it has the feel of a limited snapshot rather than a standard (…)

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+ 119

Mhoba 2020 Single Cask Bourbon Nectar

In stock

Mhoba 2020 Single Cask Bourbon Nectar is a South African rum made from sugar cane juice and distilled in a pot still. That already places it in a more distinctive corner of the rum world, with the raw material playing a central role in the identity of the spirit.

This release is all about focus and small-scale character. It was drawn from a single Bourbon Barrel and bottled at cask strength, 57.4%, with just 142 bottles produced. Rather than a broad house style, it presents one individual cask in a concentrated form.

For Drankenshop Broekmans, this is the kind of bottle that adds depth to a rum selection: South African origin, cane juice production, pot still distillation and single cask bottling come together in a rum with a clearly defined place of its (…)

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+ 227

Hampden 8 Marks 8*20cl

In stock

Hampden 8 Marks 8*20cl is best seen as a discovery set rather than a single-bottle rum. It brings together eight different marks from Hampden Estate in Jamaica, each in a 20 cl format, giving the drinker a way to explore several sides of the same estate in one giftpack.

The foundation is firmly set: molasses rum, pot still distillation and bottling at 60%. That strength underlines its cask strength presentation and gives the set a direct, uncompromising feel. There is no age statement driving the story here; the focus is on comparison, intensity and the differences between the marks.

At Drankenshop Broekmans, this Hampden set sits comfortably among rums chosen for people who like to taste with attention, share a structured tasting, or give a rum gift with (…)

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+ 58

Clairin Sonson 2023 Incl. Box

Only 2 left in stock!

Clairin Sonson 2023 takes us to Cabaret, north-west of Port-au-Prince, where Stephan Sonson produces this Haitian clairin from fresh sugar cane juice. In the rum selection at Drankenshop Broekmans, this is the kind of bottle that speaks clearly of origin: direct, rural and shaped by the raw material rather than by polish.

This release is made exclusively from Madame Meuze sugar cane, a rare Haitian variety grown traditionally without chemicals. Distillation takes place in a traditional pot still, keeping the spirit close to the cane and to the terroir-driven identity of clairin.

At 49.4% ABV and bottled at cask strength, Clairin Sonson 2023 has presence, yet its description points more toward precision than weight. The style centres on floral, spiced and (…)

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Hampden 4y 2021 Dok Ms#3 (Velier)

Last one in stock!

Hampden 4y 2021 DOK MS#3 is a Jamaican molasses rum built around intensity. The DOK mark is presented here as a full expression of Hampden's heavy pot still style: young, powerful and far from one-dimensional. At four years old, it still carries a vibrant edge, yet the supplied description points to a surprisingly balanced complexity beneath that force.

Distilled in 2021 and matured in a bourbon barrel, it is bottled at 60% alcohol. That strength gives the rum plenty of presence, but its personality is not only about impact. Spiced and vegetal tones shape the core, with fruit and gentle sweetness adding support around the edges.

At Drankenshop Broekmans, this is the kind of rum we place in front of customers who want to explore Jamaican rum in a more (…)

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+ 115

Jamaica 2010 13y Wpl Nectar (1423 Single Barrel Selection) Incl. Box

In stock

Jamaica 2010 13y Wpl Nectar is a Jamaican molasses rum, pot still distilled and bottled at cask strength. It is not presented as a softened or polished style, but as a strong, direct single cask release with plenty of room for the rum's own character.

Distilled in 2010 and bottled in September 2023, it matured for 13 years in a bourbon barrel. Only 252 bottles came from this cask, so this is a very focused release rather than a broad, standard expression.

At Drankenshop Broekmans, we place this kind of rum among the bottles for drinkers who appreciate clarity of origin, strength and limited availability. Its profile points towards fruit, floral notes and spice, with wood playing a supporting role. With the last bottles remaining, its small-scale nature is (…)

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+ 68

Jamaica 2022 Teca (The Nectar - Daily Dram)

On request only

Jamaica 2022 Teca from Daily Dram is a clear-cut example of how assertive Jamaican molasses rum can be when it comes from a pot still. Distilled at Long Pond and bottled by The Nectar under the Daily Dram label, this is a single cask release presented at cask strength rather than softened into a more conventional style.

It was distilled in 2022 and bottled in September 2023 after maturation in virgin oak. The short age statement does not make it shy; the focus here is immediacy, aromatic impact and the raw personality of the distillate. With only 340 bottles drawn from the cask, it has the feel of a very specific, tightly framed release.

At Drankenshop Broekmans, this sits in the rum selection as a bottle for drinkers who enjoy Jamaica in a more forceful (…)

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+ 65

Jamaica 2016 Drankenshop Broekmans (1423 Single Barrel Selection)

In stock

Jamaica 2016 Drankenshop Broekmans is a Jamaican rum from 1423 Rum World Class with a deliberately small-scale feel. As a single cask release, it is less about repeating a standard house profile and more about capturing the individual character of one particular cask.

The Pedro Ximenez cask gives the bottling a distinctive frame. Here, the interest lies in the combination of Jamaican origin, the 2016 vintage reference and a cask choice that sets it apart from a regular rum release. Bottled at 46%, it keeps a serious drinking strength without being presented as a cask-strength rum.

Within the Drankenshop Broekmans selection, this is the kind of bottle we place in front of customers who enjoy limited rum bottlings with a clear identity. With the last bottles (…)

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+ 17

Jamaica Classic (Berry Bros Classic Range)

In stock

Jamaica Classic from Berry's Own Selection is a Jamaican molasses rum bottled by Berry Bros as part of the Classic Range. Rather than leaning on an age statement, it presents a clear origin-led style through the lens of an independent bottler.

The rum brings together pot still and column distillation, giving room to a profile where fruit and spice are the main accents. Bourbon cask influence is part of the background, adding structure without becoming the whole story. At 40.5% ABV, it sits just above the standard bottling strength and keeps a composed, approachable feel.

At Drankenshop Broekmans, we see this as a good choice for customers who want to explore Jamaican rum in a focused, classic format rather than through an overly heavy interpretation. With the (…)

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+ 74

Savanna Grand Arome 50cl (Old Brothers)

On request only

Savanna Grand Arome 50cl is a molasses-based rum from Réunion, released under the Old Brothers name. Its appeal lies in a forceful, highly aromatic presentation: 68.8% alcohol, traditional column distillation and a flavour direction built around floral, spiced, fruity and vegetal elements.

The available information does not point towards wood influence or overt sweetness. With no age statement given, the focus remains firmly on the spirit itself rather than on maturation, giving this rum a more direct and expressive identity.

At Drankenshop Broekmans, bottles like this are selected for customers who enjoy discovering rum beyond the softer, sweeter styles. As these are the last bottles, this 50 cl release has an added sense of scarcity for anyone (…)

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