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Miyagikyo Peated
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Miyagikyo Peated
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Miyagikyo Peated shows a smokier side of Miyagikyo: a Japanese single malt where peat is clearly part of the identity, yet not the whole story. The supplied flavour profile points to a whisky shaped by smoke, floral tones, spice and fruit, with lighter touches of wood and salt in the background.
There is no age statement here, so the focus is firmly on style and composition rather than on a number. At 48% ABV, it has enough strength to carry its peated character with presence and definition.
At Drankenshop Broekmans, this bottle stands out as a Japanese single malt with a more pronounced smoky direction. With only the last bottles indicated, it is also one of those releases where availability becomes part of the conversation.
The flavour (…)Longrow 23y Single Cask Nectar
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Longrow 23y Single Cask Nectar
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Longrow 23y Single Cask Nectar is a Campbeltown single malt with a very focused identity: 23 years old, drawn from a single cask and bottled at cask strength. Rather than presenting a broad house style, it captures one Bourbon Hogshead at a particular point in its maturation.
At Drankenshop Broekmans, bottles like this are valued for the way they show detail rather than repetition. A single cask release has its own voice, and with only the last bottles indicated, this 2022 bottling also carries a clear sense of scarcity.
The flavour direction points towards fruit, spice and peat, supported by lighter floral, woody and salty notes. That combination gives the whisky a layered Campbeltown feel, with mature depth and smoky presence without reducing it to a single (…)Laphroaig 1998 21y Dlxop (Douglas Laing Extra Old Particular)
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Laphroaig 1998 21y Dlxop (Douglas Laing Extra Old Particular)
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Laphroaig 1998 21y DLXOP is an Islay single malt bottled by Douglas Laing for the Extra Old Particular range. Distilled in April 1998 and bottled in August 2019, it brings together 21 years of maturation with the directness of a cask strength release.
Its appeal lies in the very specific nature of the bottling. This is a single cask whisky from a refill hogshead, released at 53.4% and limited to just 224 bottles. With only the last bottles remaining, it has the quiet scarcity that often makes independent single cask releases so compelling.
At Drankenshop Broekmans, we see this as a mature Laphroaig for drinkers who appreciate a clear Islay profile without losing sight of nuance. Peat, spice and fruit are the main threads here, while the wood influence stays (…)Ardbeg 22y
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Ardbeg 22y
In stock
Ardbeg 22y is a Scottish single malt from Islay with the kind of age statement that immediately gives it a different presence. Distilled in 1996 and matured for 22 years in a Bourbon Barrel, it represents a specific chapter rather than a regular, everyday release.
Only 2400 bottles were bottled, and the product is marked as a collectors item. Combined with the indication that these are among the last bottles, that makes this Ardbeg feel increasingly scarce. At Drankenshop Broekmans, we see this as a bottle for customers who are looking beyond the familiar core range and want an older Islay whisky with a clearly defined origin.
Its flavour profile points toward a firm interplay of peat, fruit and spice, supported by lighter wood influence, a floral edge and a (…)Islay 1991 30y 51,90° (Signatory - Cask Collection) Tube Incl.
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Islay 1991 30y 51,90° (Signatory - Cask Collection) Tube Incl.
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Islay 1991 30y 51.90° is a whisky with a deliberately quiet identity. The distillery remains undisclosed, yet the essentials are very clear: an Islay single malt distilled on 12 December 1991 and bottled on 11 March 2022 after 30 years of maturation.
Signatory released it as part of the Cask Collection, drawn from a single Bourbon Barrel. That matters here, because this is not a broad vatting but the contents of one individual cask. Only 256 bottles were filled, and with the last bottles now in circulation, the release has become increasingly scarce.
At Drankenshop Broekmans, we see this as the kind of bottle that speaks to customers who appreciate detail: a dated vintage, a single cask origin, cask strength at 51.9%, and the unmistakable setting of (…)Kornog 2006 Over 10y Artist #10 (La Maison Du Whisky - Artist Collection)
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Kornog 2006 Over 10y Artist #10 (La Maison Du Whisky - Artist Collection)
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Kornog 2006 Over 10y Artist #10 is a French single malt from Glann Ar Mor, bottled by La Maison du Whisky as part of the Artist Collection. Its appeal lies in its focused nature: one cask, one limited release, and a whisky presented without the smoothing effect of a larger batch.
Matured in a Bourbon Barrel and bottled at cask strength at 57%, it keeps a direct connection to its individual cask. The name points to more than ten years of maturation, with distillation in 2006 and bottling in 2020.
Only 124 bottles were released, and with the last bottles now available, this Kornog has a naturally limited place in the selection at Drankenshop Broekmans. It is the kind of bottling that speaks to drinkers who enjoy small-scale single cask releases with a clearly (…)Ardmore 1998 23y Smsnec (The Single Malts Of Scotland - Single Malts Of Scotland For The Nectar)
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Ardmore 1998 23y Smsnec (The Single Malts Of Scotland - Single Malts Of Scotland For The Nectar)
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Ardmore 1998 23y Smsnec is a Highland single malt with the focused personality you look for in an independent bottling. Distilled on 27 May 1998 and bottled on 1 August 2021, it spent 23 years in a hogshead before being released by The Single Malts of Scotland for The Nectar. It is bottled at cask strength, at 51% ABV.
Its appeal lies in the precision of the release. This is a single cask whisky, with only 234 bottles drawn from that one cask. With the last bottles now available, it represents a specific mature expression of Ardmore rather than a broad house-style vatting.
At Drankenshop Broekmans, bottlings like this are valued for the way they show a distillery from a more individual angle. Here the emphasis falls on mature Highland malt with clearly (…)*Vintage* Ardbeg 1973-1988 Duthie Samaroli 20th Anniversary Bottling
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*Vintage* Ardbeg 1973-1988 Duthie Samaroli 20th Anniversary Bottling
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The name of this Vintage Ardbeg 1973-1988 Duthie Samaroli 20th Anniversary Bottling already tells you that this is far removed from a standard Islay single malt. Ardbeg, a 1973 distillation date and an anniversary bottling under the Duthie Samaroli name all point to a release with real historical weight.
Bottled at 57%, it has a firm, powerful presentation. The sherry and bourbon cask background supports a profile where peat, spice and fruit are clearly present, with lighter touches of salt, floral nuance and wood in the background.
At Drankenshop Broekmans, bottles like this sit in a very specific corner of the whisky selection: limited, serious and made for those who appreciate the story behind a vintage release. With only 540 bottles produced, collector (…)Ballechin 2003 18y Lmdw
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Ballechin 2003 18y Lmdw
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Ballechin 2003 18y Lmdw is a Highland single malt with a very specific identity: 18 years old, drawn from a single cask and bottled at cask strength. Rather than presenting a broad house-style expression, it captures one defined cask at one point in its maturation.
Distilled in 2003 and bottled in 2021, it was given a sherry finish before bottling at 54% ABV. The supplied profile points to a whisky where fruit, spice and peat all have real presence, supported more quietly by wood, floral and salty touches.
At Drankenshop Broekmans, this is the kind of bottle we would place in front of someone who enjoys whisky with a clear origin and a limited frame around it. With 718 bottles released and the indication that these are the last bottles, it has the feel of a (…)Kilchoman Maury Matured
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Kilchoman Maury Matured
Temporarily sold out
Expected: 01/11/2026Kilchoman Maury Matured is an Islay single malt built around a very deliberate cask choice. This is not a short wine-cask finish: the whisky spent its full maturation in casks that previously held Maury, the sweet fortified wine from Roussillon in southern France, made mainly from Grenache noir and known for its intense fruit character.
That full maturation gives the whisky a rich, layered feel, with dried fruit and a deep honeyed sweetness meeting Kilchoman's maritime peat smoke, fresh citrus notes and elegant malt structure. Bottled at 50%, it has the strength to carry those darker, sweeter tones while keeping the style precise and refined.
At Drankenshop Broekmans, this limited spring release is the kind of bottle that starts a good conversation with (…)Mars The Y.A #2 Incl. Box
67% match162
Mars The Y.A #2 Incl. Box
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Mars The Y.A #2 is a Japanese blended malt from Mars Maltage, bottled at 49%. With no age statement given, the focus shifts away from maturation numbers and towards the composition itself: how the malt character, fruit and peat come together in the glass.
Its profile is built around clearly present fruitiness and peat smoke, supported by lighter floral, woody, spicy and slightly salty accents. That gives the whisky a more layered direction than a simple fruit-led style, while still keeping the main impression easy to understand: fruit and smoke are the two defining elements here.
At Drankenshop Broekmans, this is the kind of bottle we would point out to customers looking for Japanese whisky with a little more edge. With only the last bottles remaining, Mars (…)Bowmore 30y 2021
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Bowmore 30y 2021
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Bowmore 30y 2021 is a Scottish single malt from Islay where age and restraint do much of the talking. Thirty years of maturation gives this whisky a more contemplative presence, built around development over time rather than immediate impact.
The bourbon and sherry cask influence gives the whisky a broad foundation, with fruit and spice standing out most clearly in the supplied flavour profile. Around that core sit lighter touches of wood, floral nuance, salinity and peat, so the Islay identity is there, but expressed with measured detail rather than heavy smoke.
Within the selection at Drankenshop Broekmans, this Bowmore 30 Year Old 2021 stands out as a scarce mature release. With 2976 bottles produced and the final bottles now indicated, it has the feel of (…)Benriach Malting Season 2nd Edition
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Benriach Malting Season 2nd Edition
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Benriach Malting Season 2nd Edition brings the focus back to one of the most tangible parts of the distillery: the malting floors that have stood at the heart of Benriach for more than 120 years. During the annual Malting Season, barley is malted there in the traditional way, giving this single malt a direct link to the craft inside the distillery.
This 9-year-old Speyside whisky was distilled in 2013 and matured in a bourbon barrel. At 48.9%, it has enough strength to carry its malt-driven character, while still leaving room for fruit, floral notes and gentle spice to come through clearly.
At Drankenshop Broekmans, this is the kind of Benriach we like to introduce when someone is curious about a release with a real production story behind it. With the last (…)Ballechin 2005 17y Small Batch Burgundy Tube Incl.
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Ballechin 2005 17y Small Batch Burgundy Tube Incl.
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Ballechin 2005 17y Small Batch Burgundy is a Highland single malt with a clearly defined personality. Distilled in November 2005, it spent 17 years maturing, with Burgundy casks forming an important part of its identity.
The appeal here lies in the meeting of maturity, peat and cask strength. Bottled at 53.5%, it keeps a firm, direct presence rather than being shaped into a softer standard expression. The Small Batch indication also gives it a more focused feel within the Ballechin range.
At Drankenshop Broekmans, this is the kind of whisky we would point out to someone looking for a Scottish single malt with real structure and a smoky-spiced core. The profile highlights peat and spice most clearly, supported by lighter floral, fruity, woody and salty (…)Lagg Small Batch Manzanilla
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Lagg Small Batch Manzanilla
On request only
Lagg Small Batch Manzanilla shows a particularly focused side of Lagg: heavily peated single malt from the Isle of Arran, shaped by the salty, wine-like finesse of Manzanilla casks. The peat smoke is clear, but it is carried by more than intensity alone, with red fruit, warm honey and gentle spice giving the whisky extra depth.
Its maturation tells much of the story. The whisky first spent time in first- and second-fill bourbon barrels, before receiving more than a year of finishing in first-fill Manzanilla casks. That final stage adds a maritime, mineral edge and keeps the richness neatly framed.
At Drankenshop Broekmans, we see this release as a strong choice within the Scottish single malt selection for drinkers who enjoy peat with structure and (…)Lagg Inaugural Release 3
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Lagg Inaugural Release 3
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Lagg Inaugural Release 3 belongs to the early story of Lagg on the Isle of Arran. This Scottish single malt was distilled in 2019 and bottled at 50%, with a Wine Finish giving this release its own place within the distillery's first wave of bottlings.
The release was limited to 10,000 bottles, and with the last bottles now in focus it has a particular relevance at Drankenshop Broekmans. We see it as a snapshot from the formative years of Lagg: young, clearly defined and already showing a firm sense of direction.
Its flavour profile points to a whisky where fruit and peat carry the main impression, supported by lighter floral, woody, spicy and slightly salty accents. The 50% strength adds presence, making this a single malt with a more pronounced stance rather (…)Longrow Red Pinot Noir 15y
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Longrow Red Pinot Noir 15y
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Longrow Red Pinot Noir 15y is a Campbeltown single malt with a clear sense of direction. Fifteen years of age, wine maturation and bottling at cask strength give it a firm, expressive profile rather than a polished or softened one.
The Pinot Noir name places this release firmly within the Longrow Red style, where wine maturation plays an important role. What stands out here is the interplay between peat and spice, supported by lighter fruity, floral, woody and salty notes. It is a whisky built on contrast and structure, with the cask influence adding another layer without taking the focus away from the Longrow identity.
At Drankenshop Broekmans, we would point this bottle towards drinkers who enjoy single malt with presence and a little edge. The 51.4% (…)Ardmore 2009 10y Nectar (The Single Malts Of Scotland - Single Malts Of Scotland For The Nectar)
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Ardmore 2009 10y Nectar (The Single Malts Of Scotland - Single Malts Of Scotland For The Nectar)
On request only
Ardmore 2009 10y Nectar is a Highland single malt with a clear independent bottling identity. Distilled in December 2009 and bottled in October 2020 by The Single Malts of Scotland for The Nectar, it captures Ardmore through one focused release rather than a broad house expression.
Its appeal lies in the combination of a single cask, cask strength bottling and a small outturn of 230 bottles. That makes it a very specific snapshot: one cask, ten years of maturation, and a whisky presented with its strength intact at 57.8%.
The Peated Cask brings peat into the foreground, supported by a notably spicy profile. Wood, fruit, floral notes and a light saline edge sit more quietly around that core. At Drankenshop Broekmans, this is the kind of bottle we like for its (…)Ardmore 2010 10y Sv Nectar (Signatory - Cask Collection) Tube Incl.
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Ardmore 2010 10y Sv Nectar (Signatory - Cask Collection) Tube Incl.
On request only
Ardmore 2010 10y SV Nectar is a Highland single malt built around the individuality of one cask. Distilled on 6 May 2010 and bottled on 14 September 2020, it spent 10 years in a bourbon barrel before being released by Signatory as part of the Cask Collection. Rather than presenting a broad house style, this bottle captures one specific cask at one specific point in time.
Only 217 bottles were produced, and with the last bottles now in circulation, its limited nature is very clear. At Drankenshop Broekmans, releases like this are especially interesting because they show how direct and characterful an independent single cask whisky can be when bottled at cask strength.
At 59.2%, this Ardmore has real presence. The profile leans clearly towards fruit and spice, (…)Bowmore 2003 17y (The Single Malts Of Scotland)
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Bowmore 2003 17y (The Single Malts Of Scotland)
In stock
Bowmore 2003 17y is an Islay single malt with a very clearly defined origin: distilled on 12 December 2003, bottled on 29 July 2021, and drawn from a single bourbon barrel. Rather than presenting a broad house-style blend, it captures one individual cask at one particular point in its maturation.
At 17 years old and bottled at cask strength, 54.9%, it keeps close to the character of that barrel. Only 209 bottles were released, and with the last bottles now in view, its small-scale nature becomes part of the appeal. At Drankenshop Broekmans, this is the kind of whisky we would point out to someone who enjoys single malts with a transparent story: one distillation, one cask, one limited bottling.
The bourbon barrel sets the maturation background, while the (…)Bowmore 2010 15y (The Whisky Agency - Milroy's For Twa)
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Bowmore 2010 15y (The Whisky Agency - Milroy's For Twa)
On request only
Bowmore 2010 15y is a very focused Islay single malt: one bourbon barrel, fifteen years of maturation, and bottled at cask strength by The Whisky Agency for Milroy's for TWA. Rather than presenting a broad house style, it captures the development of a single cask from one specific period.
Its character is built around coastal smoke, with a fresher fruit note sitting in the background. At 53.7%, the whisky keeps a direct, cask-strength presence in the glass, giving the maritime and peated side room to come through with real clarity.
For Drankenshop Broekmans, this is the kind of bottling that speaks to drinkers who enjoy independent releases with a clear origin. Distilled in 2010 and bottled after fifteen years from a single bourbon barrel, it offers a sharply (…)Bowmore 2001 15y Artist (La Maison Du Whisky - Artist Collection)
COLLECTOR67% match350360° view available
Bowmore 2001 15y Artist (La Maison Du Whisky - Artist Collection)
On request only
Bowmore 2001 15y Artist (La Maison Du Whisky - Artist Collection) is a(n) whisky from Scotland by the brand Bowmore. It falls within the whisky group under the category Single Malt. This whisky comes from the Islay region. Bowmore 2001 15y Artist (La Maison Du Whisky - Artist Collection) is regarded by us as a Collector's Item, which makes many a collector's heart beat that little bit faster. It is one of the many references you can currently buy online at Drankenshop Broekmans.
IMPORTANT: This whisky from Bowmore will never return once it is sold out. If you want to be sure that this Bowmore will shine in your bar cabinet, don't wait too long to order!
This whisky is matured in Hogshead barrels. It is a version of 70 cl and has an alcohol content of 56%. (…)Campbeltown Blended Malt 6y (Campbeltown Whisky Company - Watt Whisky)
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Campbeltown Blended Malt 6y (Campbeltown Whisky Company - Watt Whisky)
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Campbeltown Blended Malt 6y is a young Scottish blended malt with a very direct cask-driven presentation. Bottled by Watt Whisky for the Campbeltown Whisky Company, it comes from a single bourbon barrel and was released at natural cask strength, 58.6% ABV.
Its appeal lies in that sense of focus. This is not a broad vatting designed to smooth everything into one house style, but a single-cask release of just 252 bottles. Distilled in 2017 and bottled in 2023, it captures one specific six-year maturation, now down to the last bottles.
At Drankenshop Broekmans, this is the kind of bottle we like to point out to drinkers who enjoy a more vivid look at Campbeltown blended malt. The profile is led by floral and fruity notes, with lighter touches of wood and spice, (…)Mars The Y.A #5 Incl. Box
67% match129
Mars The Y.A #5 Incl. Box
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Mars The Y.A #5 is a Japanese blended malt with a very specific maturation story. It was matured entirely on Yakushima, an island set within a maritime ecosystem listed as a UNESCO World Heritage site. That island setting is not just background information here; it is central to the whisky's identity.
Yakushima's subtropical microclimate brings mild winters, warm summers and very high humidity throughout the year. With annual evaporation estimated at 7 to 14%, the interaction between whisky and wood is accelerated in a striking way. The ocean nearby and the constant sea breeze add a subtle maritime, saline influence to the whisky's profile.
The blend combines distillates from Komagatake and Tsunuki, bringing together the elegance associated with Komagatake (…)
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