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Papa Rouyo Sanblaj Potst
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Papa Rouyo Sanblaj Potst
In stock
Papa Rouyo Sanblaj Potst is a rum from Guadeloupe with a straightforward sense of origin. Bottled at 48.5%, it has the kind of strength that gives the rum a clear presence, without the available information adding any unnecessary embellishment.
At Drankenshop Broekmans, this bottle sits well among rums chosen for drinkers who like a more assertive style. The combination of Papa Rouyo, Guadeloupe and a higher bottling strength gives it a focused identity: a rum to take seriously in the glass, rather than one selected purely for easy sweetness or decoration.
These are also the last bottles in our selection. For customers specifically looking for rum from Guadeloupe with a bit more weight, that makes Sanblaj Potst a bottle worth paying attention to while it is (…)Jamaica 2016 Drankenshop Broekmans (1423 Single Barrel Selection)
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Jamaica 2016 Drankenshop Broekmans (1423 Single Barrel Selection)
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Jamaica 2016 Drankenshop Broekmans is a Jamaican rum from 1423 Rum World Class with a deliberately small-scale feel. As a single cask release, it is less about repeating a standard house profile and more about capturing the individual character of one particular cask.
The Pedro Ximenez cask gives the bottling a distinctive frame. Here, the interest lies in the combination of Jamaican origin, the 2016 vintage reference and a cask choice that sets it apart from a regular rum release. Bottled at 46%, it keeps a serious drinking strength without being presented as a cask-strength rum.
Within the Drankenshop Broekmans selection, this is the kind of bottle we place in front of customers who enjoy limited rum bottlings with a clear identity. With the last bottles (…)Depaz Cuvee Papao
84% match37
Depaz Cuvee Papao
Only 2 left in stock!
Depaz Cuvee Papao is a rum from Martinique with a clear sense of origin. Its foundation is sugar cane juice, placing it in a more defined style than a broadly generic rum category and giving the bottle a direct link to its raw material.
The main points of interest are its traditional column distillation and maturation in bourbon cask. The supplied information does not provide specific tasting descriptors, so the focus remains on what is known: a Martinique rum built around cane juice, shaped by cask ageing and bottled at a confident 48% ABV.
At Drankenshop Broekmans, this is the kind of rum we would point out to someone looking beyond familiar sweet or heavy rum styles. Depaz Cuvee Papao has a clear production identity, a recognisable origin and enough (…)Papa Rouyo Vibrasyon
84% match47360° view available
Papa Rouyo Vibrasyon
In stock
Papa Rouyo Vibrasyon is a Guadeloupe rum made from sugar cane juice, presented in a particularly focused way. Rather than relying on an age statement or a broad blend, it comes as a single cask release, distilled on 1 March 2022 and bottled on 23 March 2022.
The Cognac cask provides the maturation setting, but the main impression here is one of directness and concentration. At 63.6% ABV, Vibrasyon is clearly bottled with its strength intact, making it the kind of rum that asks for a little time and attention rather than casual sipping.
Only 530 bottles were filled, giving this release a clearly defined identity. At Drankenshop Broekmans, we see it as a rum for drinkers who are interested in the specifics: Guadeloupe origin, sugar cane juice, one individual (…)Hampden Hd 2019 5y (The Whisky Jury - For Tasttoe)
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Hampden Hd 2019 5y (The Whisky Jury - For Tasttoe)
In stock
Hampden HD 2019 5y is a Jamaican rum with a very focused identity. Distilled in 2019 and bottled at 5 years old, it presents Hampden through a young, high-strength release rather than through a broadly available standard expression.
Its appeal lies largely in the bottling itself. The Whisky Jury selected and bottled this rum for TasTToe, with a total outturn of just 218 bottles. At Drankenshop Broekmans, releases like this are the kind we like to highlight for customers who enjoy independent bottlings with a clear sense of place and batch.
At 58.8% alcohol, this is a rum to approach with a little patience. It is also increasingly scarce, with only the last bottles of this small release still available.
No detailed tasting notes are provided for (…)Saint James Single Cask 2001
LAST PIECES67% match165
Saint James Single Cask 2001
On request only
Saint James Single Cask 2001 is a Martinique sugar cane juice rum with a very specific identity: it was drawn from a single cask. Distilled in 2001 and bottled in 2016, it represents one particular cask from the Saint James distillery rather than a broader blended expression.
Maturation in oak barrels that previously held bourbon brings notes associated with vanilla, caramel and toasted wood. What makes the rum appealing is the way that cask influence sits alongside fruit, floral tones and spice, rather than simply dominating the spirit.
At Drankenshop Broekmans, this is the kind of rum we like to present to customers who want to explore the more individual side of aged agricole-style rum. It has the structure of oak, the brightness of fruit and a measured (…)Jamaica Hd 2013 9y (Nobilis Rum)
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Jamaica Hd 2013 9y (Nobilis Rum)
In stock
Jamaica Hd 2013 9y from Nobilis Rum is a Jamaican rum with a notably forceful presentation. Its 9 years of age and 64.4% alcohol strength immediately place it in a more concentrated, uncompromising style than many standard rum bottlings.
The name keeps the story focused: Jamaica, the HD designation, the year 2013 and 9 years of maturation. Rather than surrounding the rum with unnecessary detail, it points directly to the origin and the specific identity of this Nobilis Rum release.
At Drankenshop Broekmans, this is the kind of bottle we would highlight for customers looking for a rum with real presence. With only the last bottles remaining, it is also a release that carries a certain immediacy for anyone drawn to this stronger, more focused style.
Long Pond Itp (Ive Trelawny Pot) 2007 17y (Nobilis Rum) Incl. Box
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Long Pond Itp (Ive Trelawny Pot) 2007 17y (Nobilis Rum) Incl. Box
In stock
Long Pond ITP 2007 17Y is a Jamaican rum with a very direct sense of purpose: distilled in 2007, aged for 17 years and bottled at a striking 69.5% ABV. Those facts alone place it firmly in the realm of serious, high-strength aged rum rather than easy-going everyday sipping.
The name points to Long Pond and to ITP, written here as Ive Trelawny Pot, giving this release a clear Jamaican identity. At Drankenshop Broekmans, a bottle like this is best understood as a rum for drinkers who are drawn to age, provenance and bottling strength as meaningful parts of the experience.
No additional producer background or official tasting description has been supplied, so we keep the story precise. What matters here is already quite distinctive: Long Pond, Jamaica, vintage (…)Long Pond 2006 16y (Nobilis Rum)
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Long Pond 2006 16y (Nobilis Rum)
In stock
Long Pond 2006 16y is a Jamaican rum built around precision rather than volume. It comes from a single cask, was distilled in 2006 and matured for 16 years before being bottled in a release of just 240 bottles. That gives it the feel of a specific cask selection rather than a regular house style.
The cask strength bottling is central to its identity. At 68.9%, this rum is presented with its full natural force, without being reduced into a softer, more polished drinking style. It is the kind of bottle that speaks to drinkers who enjoy rum close to the cask, with age, origin and strength left clearly in view.
At Drankenshop Broekmans, we see this Long Pond as a particularly focused choice within the Jamaican rum selection. The combination of single cask origin, (…)Dzama Le Maki Blanc 1l
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Dzama Le Maki Blanc 1l
Very last one in stock!
Dzama Le Maki Blanc is a white rum from Madagascar, bottled at 37.5% and presented in a generous one-litre bottle. It is a straightforward release in the best sense: a Dzama blanc rum with its origin clearly at the centre.
At Drankenshop Broekmans, this is the kind of bottle that speaks to customers looking beyond the most familiar rum origins. Its Madagascan background gives it a clear point of interest, especially for those who enjoy discovering a different place within the rum category.
Only the last bottles of this release remain available. That makes Dzama Le Maki Blanc a more fleeting presence in the selection rather than a permanent staple.
No detailed tasting notes have been provided for Dzama Le Maki Blanc. Based on the available (…)Clement Vieux VSOP Incl. Box
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Clement Vieux VSOP Incl. Box
In stock
Clément Vieux VSOP is a French rum with a name that immediately points towards a more mature style. The Vieux VSOP indication gives the bottle a clear identity, while the 40% strength keeps it within a familiar and approachable range for rum.
At Drankenshop Broekmans, this is the kind of rum we would introduce to someone looking for a Clément with a more developed presentation, without needing to dress it up with unnecessary claims. Its appeal lies in that straightforward combination: Clément, French rum, Vieux VSOP.
No detailed tasting notes have been provided for Clément Vieux VSOP. For that reason, the tasting description remains deliberately restrained: based on the available information, this is a 40% French rum from (…)Papa Rouyo Viraj
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Papa Rouyo Viraj
In stock
Papa Rouyo Viraj shows a more adventurous side of Guadeloupe rum while keeping its roots clearly in view. It is made from fresh sugar cane juice grown on the clay-limestone soils around Le Moule and distilled in the house pot still. That gives the rum a direct connection to its raw material and to the place it comes from.
After distillation in 2022, Viraj was transferred to ex-sherry casks for maturation. The casks add roundness, depth and a more layered feel, while the lively cane-driven expression remains central. Floral, fruity and spiced elements shape the profile, with wood playing a supporting rather than overpowering role.
At Drankenshop Broekmans, this is the kind of rum we place in front of customers who enjoy seeing how a local tradition can be (…)Jamaica 2011 15y (Cadenhead's Single Cask)
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Jamaica 2011 15y (Cadenhead's Single Cask)
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Cadenhead's Jamaica 2011 15y is an expressive Jamaican rum from the Single Cask range, distilled in 2011 and bottled after 15 years of maturation. It is a molasses rum made in a pot still style, with the typically aromatic island character highlighted in the product information.
The rum matured in a bourbon barrel, yet the real point of interest is the combination of Jamaican personality, age and single cask individuality. This is not a broad blended profile, but a specific cask selection with its own direction. At 50.4% ABV, it has a firm presence without making strength the whole story.
At Drankenshop Broekmans, this is the kind of bottle we would place in front of someone looking for Jamaican rum with a pronounced aromatic signature. With only the last (…)Vieux Sajous 2020 5y (Velier) Incl. Box
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Vieux Sajous 2020 5y (Velier) Incl. Box
In stock
Vieux Sajous 2020 5y is a Haitian sugar cane juice rum with a very clear sense of origin. It is made from pure Cristalline cane juice from Saint-Michel de l'Attalaye, at Michel Sajous, and distilled in a pot still. That gives the rum a direct connection to the raw cane material rather than a more neutral molasses-based style.
Five years of tropical ageing add depth while keeping the spirit lively. The rum matured in a mix of casks that previously held whisky, rum and bourbon, bringing structure and spice around the cane juice core. Bottled at 59.52%, it has the strength and energy of a cask strength release.
At Drankenshop Broekmans, this bottling stands out because it combines a precise Haitian origin with a defined place in the Vieux project by Spirit of (…)Providence 3y (La Maison & Velier)
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Providence 3y (La Maison & Velier)
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Providence 3y is a Haitian rum made from sugar cane juice, pot still distilled and bottled at 52%. At cask strength, it has a firm, direct presence, with the focus remaining on a young rum style rather than on heavy or prolonged wood influence.
The detail that gives this release its particular angle is the Caroni Finish alongside its three years of maturation. It is a rum with a clear point of view: Haitian origin, pot still production and a finishing choice that sets it apart from more standard young rum bottlings.
At Drankenshop Broekmans, bottles like this are selected because they give rum drinkers something specific to explore. With only the last bottles remaining, Providence 3y is especially worth noting for anyone interested in cask strength rum with a (…)Jamaica Hampden 2014 10y For The German Rum Fest 2024 (Nobilis Rum) Incl. Box
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Jamaica Hampden 2014 10y For The German Rum Fest 2024 (Nobilis Rum) Incl. Box
In stock
Jamaica Hampden 2014 10y by Nobilis Rum is built around a very clear idea: one cask, ten years of maturation and bottling at full cask strength. The reference to For The German Rum Fest 2024 gives this release a specific setting, linking it to a dedicated rum event rather than a regular large-scale bottling.
Distilled in 2014 and bottled in 2024, it has been released at 68.5% ABV, without being reduced to a lower drinking strength. That makes the cask strength aspect central to the identity of the rum.
At Drankenshop Broekmans, this is the kind of rum we place in front of customers who appreciate small-batch, single cask releases with a clear origin and a limited footprint. Only 216 bottles were filled, and with the last bottles now available, this is a (…)Réunion 2016 6y The Wild Parrot Tube Incl.
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Réunion 2016 6y The Wild Parrot Tube Incl.
In stock
Réunion 2016 6y The Wild Parrot is built around a very clear proposition: rum from Île de Réunion, drawn from a single cask and bottled at cask strength. The 2016 distillation, 6 years of age and 2023 bottling give this release a precise sense of time and place.
The most compelling aspect here is the single cask nature of the bottling. Rather than presenting a broader blend, it captures one individual cask at 60.8% alcohol, keeping the rum in a powerful, undiluted form.
For Drankenshop Broekmans, this is the kind of bottle that stands out through its focus and limited availability. With the last bottles now indicated, Réunion 2016 6y The Wild Parrot has the feel of a finite release: specific, direct and increasingly scarce.
Papalin 5y High Ester (Velier)
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Papalin 5y High Ester (Velier)
On request only
Papalin 5y High Ester is a Jamaican rum blend from Velier, built from three pot still rums. Created by Luca Gargano, it keeps the focus firmly on the raw material: sugarcane comes through clearly, supported by the vibrant, aromatic nature associated with this Jamaican blend.
Five years of ageing in a tropical climate gives the rum structure without pushing it into a heavy wood-driven style. The character leans into fruit, spice and vegetal notes, while sweetness and oak stay more in the background as supporting elements.
At Drankenshop Broekmans, this is the kind of rum we like to present to customers who want a blend with real personality rather than something overly polished. With only the last bottles remaining, it has become a particularly interesting (…)Inner Circle 2007 15y (Nobilis Rum)
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Inner Circle 2007 15y (Nobilis Rum)
In stock
Inner Circle 2007 15y is an Australian rum with a very focused identity: one cask, one distillation year and a small outturn. Distilled in 2007 and aged for 15 years, it was bottled at cask strength at 67.2% ABV.
The appeal here lies in the narrowness of the release. Only 262 bottles came from this single cask, so this is not a broad, repeatable style but a specific bottling tied to one individual maturation.
At Drankenshop Broekmans, releases like this sit in the selection for customers who enjoy limited rums with a clear origin and a strong sense of individuality. With the last bottles now available, this Inner Circle has become even more limited in a very tangible way.
No official tasting notes have been provided for this Inner Circle 2007 (…)Takamaka Le Clos Napa Laz 53,4
LAST PIECES50% match80
Takamaka Le Clos Napa Laz 53,4
On request only
Takamaka Le Clos Napa Laz 53.4 is all about showing sugar cane in its most direct form. This unaged rum from the Trois Frères distillery in the Seychelles is made from pure Seychellois sugar cane, naturally fermented and distilled in a pot still. With no added sugar and no wood influence, the focus stays firmly on the raw material itself.
At 53.4%, it has a clear sense of intensity, yet the style is not built around heaviness. The supplied profile points towards floral, spiced and fruity elements, with a light vegetal edge and only a modest sweetness. That makes the rum feel vivid and precise rather than rounded by oak or sweetness.
For Drankenshop Broekmans, this is the kind of bottling that adds real character to a rum selection: a sugar cane juice (…)El Amparo
50% match63
El Amparo
In stock
El Amparo is an Ecuadorian rum made from sugar cane juice, built around the Cubana Negra cane variety. The cane is grown and harvested according to traditional practices carried through three generations, giving this rum a strong sense of agricultural origin rather than a polished, anonymous style.
Fermentation begins naturally with indigenous yeasts in vats of 1000 to 3000 litres and lasts 5 to 7 days, depending on the sugar concentration of the must at harvest. Distillation takes place in a single run through a 500-litre copper pot still. The spirit leaves the still at around 60%, and this first batch of El Amparo was bottled at that still strength.
At Drankenshop Broekmans, we see this as a rum with real immediacy. It is not driven by sweetness or wood, (…)Fiji 2014 10y (The Nectar - Daily Dram)
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Fiji 2014 10y (The Nectar - Daily Dram)
In stock
Fiji 2014 10y from Daily Dram is a molasses-based rum from Fiji, distilled using both pot still and column still. That gives it a firm, expressive backbone: the pot still side brings the distinctive funky edge, while the overall impression remains direct and well defined.
It spent 10 years in bourbon barrels and was bottled at cask strength, at 56% alcohol. This is a rum with presence rather than polish for its own sake, showing a clear fruity and spicy direction with only a moderate wood influence in support.
At Drankenshop Broekmans, this is the kind of Daily Dram release we like to highlight because it is so specific: one cask, one 2014 vintage, 285 bottles. With the last bottles now available, it has the feel of a limited snapshot rather than a standard (…)Fiji Spd 2009 12y Tasttoe (The Whisky Jury - For Tasttoe)
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Fiji Spd 2009 12y Tasttoe (The Whisky Jury - For Tasttoe)
In stock
Fiji Spd 2009 12 Years by The Whisky Jury is a tightly focused rum release rather than a broad, ongoing expression. Distilled in September 2009 and bottled in May 2022, it captures twelve years of maturation from one individual cask.
Drawn from a refill barrel and bottled at cask strength, it comes in at 58.4% ABV. Only 190 bottles were filled, and at Drankenshop Broekmans this now belongs to the final bottles available, giving the release a naturally limited feel without needing to dress it up.
The For TasTToe bottling detail gives this edition an extra point of identity within The Whisky Jury's range. It is a bottle for drinkers who enjoy exploring rum through small releases, single casks and precise snapshots rather than standardised house styles.
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