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Hampden 7y 2018 Hgmlms#3 (Velier)
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Hampden 7y 2018 Hgmlms#3 (Velier)
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Hampden 7y 2018 HGMLMS#3 is a Jamaican molasses rum with a firmly defined identity. Pot still distillation, 7 years of ageing and a bottling strength of 60% all point towards a rum with real drive, rather than a soft, easy-going style.
What makes this Velier release stand out is the tension between power and refinement. The HGML character is described as moving from fruity softness into a more controlled intensity, with spice and vegetal accents adding shape. The bourbon barrel maturation gives the rum its ageing frame without taking attention away from the distillate itself.
At Drankenshop Broekmans, we see this as a bottle for drinkers who enjoy focused Jamaican rum with a clear pot still backbone. The production of 1200 bottles adds to its specific nature: (…)Bally Art Deco N°3 Incl. Box
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Bally Art Deco N°3 Incl. Box
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Expected: 30/10/2026Bally Art Deco N°3 is a J. Bally rum from Martinique, made in the sugar cane juice style. That already places it in a different register from many sweeter rum styles: the emphasis here sits more on structure, vegetal character and spice than on simple roundness.
Maturation in bourbon barrel adds a clear wood influence, supported by a spicy edge and a noticeable cane-driven, vegetal side. Fruit, sweetness and a light floral touch play a more supporting role, giving detail without softening the rum too much. At 45%, it has enough strength to carry that profile with confidence.
In the rum selection at Drankenshop Broekmans, this is the kind of bottle we would point out to someone looking for a Martinique rum with a firmer, more aromatic personality.
Hampden 7y 2018 Hgmlms #3 1,5l (Velier)
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Hampden 7y 2018 Hgmlms #3 1,5l (Velier)
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Hampden 7y 2018 HGMLMS #3 1.5l is a Jamaican molasses rum where power is clearly present, but kept in check by a more refined side. The HGML mark is described here as combining fruit-led softness with controlled strength, and at 60% ABV it is very much a rum to take your time with rather than rush.
Distilled in 2018 on a pot still and matured in a Bourbon Barrel, it carries the kind of structure suggested by its spice, wood and vegetal accents, while the fruit keeps the profile from becoming purely forceful. With 600 bottles released and presented in a 1.5-litre format, this #3 has a distinctive place in the rum range at Drankenshop Broekmans.
The aroma opens full and honeyed, with resinous depth and spicy notes. With a little air, fresher herbal aromas begin (…)Saint James Elegance 260th Anniversary Incl. Box
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Saint James Elegance 260th Anniversary Incl. Box
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Saint James Elegance 260th Anniversary is a Martinique rum created to mark 260 years of Saint James history. Rather than presenting a single vintage, the house brings together six exceptional vintages selected by Marc Sassier, the brand's oenologist and production director. That makes this release feel very much like a crafted composition, shaped by experience and by a clear sense of house style.
Made from sugar cane juice and distilled in a traditional column, it carries the earthy, vegetal side of its raw material while drawing structure from maturation in American and French oak casks. The wood and spice are clearly part of the story, supported by fruit and a gentle sweetness rather than dominated by them. At 43.5%, it has enough strength to carry that depth without (…)Caroni Paradise 1994 #8 (Velier) Incl. Box
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Caroni Paradise 1994 #8 (Velier) Incl. Box
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Caroni Paradise 1994 #8 is built around the character of one individual cask. Bottled by Velier, this Trinidad molasses rum was distilled in 1994 and bottled in 2024 from a single bourbon barrel. Only 195 bottles were filled, and with the last bottles now available, the sense of scarcity is part of its story.
At Drankenshop Broekmans, a release like this stands apart from broader rum bottlings. It is traditional column distilled, bottled at cask strength and presented at 58% alcohol, so the emphasis is clearly on intensity and direct cask character rather than softness or easy sweetness.
The profile points towards wood, spice and vegetal depth as the main pillars, with fruit, sweetness and floral notes playing a quieter supporting role. That makes this Caroni (…)Caroni 23y 1994 Guyana (Velier)
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Caroni 23y 1994 Guyana (Velier)
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Caroni 23y 1994 Guyana is the kind of rum that asks for attention before it is even poured. A 1994 distillation, 23 years of age and bottling at 57.18% cask strength place it firmly in a more serious, concentrated style of molasses rum.
It was distilled using pot still and column still methods, then matured in a bourbon barrel. The supplied profile points towards a rum where wood, spice and vegetal tones carry much of the expression, with fruit and floral notes playing a lighter role. It is not presented as a soft, sweet style, but as a mature rum with structure and force.
At Drankenshop Broekmans, this Caroni is treated as a noteworthy bottle because several meaningful elements come together: age, vintage, cask strength and the fact that only the last (…)Isautier 10y
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Isautier 10y
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Isautier 10y is a rum from Ile de Reunion with a 10-year age statement and a traditional column distillation style. It sits in the Melasse & Agricole rum category, giving it a clear identity within the broader world of aged rum.
At Drankenshop Broekmans, we would place this bottle with rums that speak through maturity rather than sheer strength. At 40%, it remains measured in alcohol, while its profile points toward a noticeable wood and spice character, supported by lighter fruity, floral, sweet and vegetal touches.
With the last bottles now indicated, this is not a rum that will remain endlessly available in the selection. Additional information about the brand can be found at https://www.isautier.com/
The flavour profile of Isautier 10y (…)Uitvlught 1992 32y For The Nectar (Famille Ricci Exception)
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Uitvlught 1992 32y For The Nectar (Famille Ricci Exception)
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Uitvlught 1992 32y For The Nectar is a Guyanese molasses rum with a very defined sense of place. It comes from the Uitvlught distillery and was distilled on the Column Savalle Uitvlught Still, a detail that helps explain the individuality of this release rather than simply serving as technical background.
It matured exclusively in bourbon barrels and was bottled by Famille Ricci as part of the Ricci Exception range. At 56.4% alcohol, it remains close to cask strength in feel: direct, mature and made for slow tasting rather than casual sipping.
At Drankenshop Broekmans, this is the kind of rum we place in front of customers who appreciate a bottle with a clear identity and genuine scarcity. It is a single cask release of only 190 bottles, now down to the last (…)Diamond 2014 8y Dhe Nr42 (Nobilis Rum) Incl. Box
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Diamond 2014 8y Dhe Nr42 (Nobilis Rum) Incl. Box
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Diamond 2014 8y DHE Nr42 is a Guyanese rum with a very precise identity: distilled in 2014, aged for 8 years and bottled at 54.3% ABV. That strength immediately sets the tone. This is not presented as a light, casual rum, but as a bottling with a firmer presence.
The product name already carries much of the story. Diamond, Guyana, 2014, 8 years and the Nr42 reference place it in a more specific corner than a standard everyday rum. At Drankenshop Broekmans, a bottle like this is the kind of rum we would point out to someone who values clear origin, age and strength in the glass.
With only the last bottles remaining, availability is also part of the picture. Not as a dramatic claim, simply as a useful detail: this Diamond 2014 8y DHE Nr42 is no longer broadly (…)Nine Leaves 2018 7y Armagnac (Velier)
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Nine Leaves 2018 7y Armagnac (Velier)
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Nine Leaves 2018 7y Armagnac is a Japanese rum made from kokuto black sugar, distilled in a pot still and matured in Armagnac casks. It is a release with a very clear identity, where the raw material, the distillation method and the cask choice all play an active role in shaping the spirit.
The rum was composed from three 300-litre Armagnac casks and aged for 7 years. Bottling at 59% keeps the profile intense and close to the cask, with wood and spice standing out most clearly, while fruit, floral notes, sweetness and a light vegetal edge add detail rather than softness.
With 923 bottles produced and only the last bottles remaining, this is the kind of focused, small-scale release that has a natural place in the selection at Drankenshop Broekmans. Its appeal (…)Mmw Wedderburn Blend 11y Tropical Aging (Velier And Scheer)
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Mmw Wedderburn Blend 11y Tropical Aging (Velier And Scheer)
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Mmw Wedderburn Blend 11y Tropical Aging is a Jamaican molasses rum, pot still distilled and bottled by Velier as part of Velier and Scheer. The name already sets the direction: an 11-year-old Wedderburn Blend shaped by tropical aging and presented in a very direct form.
Matured in a bourbon cask and bottled at cask strength, it carries a substantial 69.1% alcohol. This is a rum for tasting with attention, where the strength is part of the experience rather than something hidden in the background.
At Drankenshop Broekmans, bottles like this stand out because several serious rum cues come together in one release: Jamaica, pot still distillation, tropical maturation, high natural strength and the Velier name. With only the last bottles remaining, it also has (…)Hampden 4y 2021 Dok Ms#3 (Velier)
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Hampden 4y 2021 Dok Ms#3 (Velier)
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Hampden 4y 2021 DOK MS#3 is a Jamaican molasses rum built around intensity. The DOK mark is presented here as a full expression of Hampden's heavy pot still style: young, powerful and far from one-dimensional. At four years old, it still carries a vibrant edge, yet the supplied description points to a surprisingly balanced complexity beneath that force.
Distilled in 2021 and matured in a bourbon barrel, it is bottled at 60% alcohol. That strength gives the rum plenty of presence, but its personality is not only about impact. Spiced and vegetal tones shape the core, with fruit and gentle sweetness adding support around the edges.
At Drankenshop Broekmans, this is the kind of rum we place in front of customers who want to explore Jamaican rum in a more (…)Jamaica Hampden 20y (Cadenhead - Original Collection)
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Jamaica Hampden 20y (Cadenhead - Original Collection)
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Jamaica Hampden 20y is a molasses-based Jamaican rum bottled by Cadenhead's as part of the Original Collection. The appeal lies in its direct, focused presentation: twenty years old, drawn from a single cask and bottled at cask strength at 50.9%.
Made in a pot still style and matured in a bourbon barrel, it is less about broad blending and more about one individual cask captured at a specific moment. The May 2021 bottling date gives this release a clear place in time within Cadenhead's independent bottlings.
At Drankenshop Broekmans, this is the kind of rum we value for its clarity of origin and bottling approach. With only the last bottles remaining, it also carries the natural scarcity of a limited single cask release.
No detailed tasting (…)Bonpland St Lucia 14y 50cl
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Bonpland St Lucia 14y 50cl
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Bonpland St Lucia 14y is a molasses rum from St. Lucia, distilled in 2002 and bottled in 2016 after fourteen years of ageing. It is made in a traditional column style and given a wine finish, bringing the focus clearly onto maturation and cask selection.
The appeal here lies in the precision of the release. This is a single cask bottling, with 705 bottles drawn from that one cask. At Drankenshop Broekmans, we see this as the kind of rum that speaks to drinkers who enjoy knowing exactly what they are tasting: origin, age, distillation style and cask influence all clearly defined.
The available flavour profile points mainly towards wood and spice, with lighter fruit, sweetness, floral and vegetal touches in support. Rather than presenting itself as a simply (…)Bonpland Caroni 21y 50cl
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Bonpland Caroni 21y 50cl
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Bonpland Caroni 21y 50cl is a Trinidad rum with a very defined identity. It is a molasses-based rum, aged for 21 years and drawn from a single cask, so the focus is not on a broad house style but on one particular cask and its own development over time.
At Drankenshop Broekmans, bottles like this are appreciated because they bring a more specific story to the rum shelf. The traditional column style, the long maturation and the wine finish all point towards a rum with structure rather than easy sweetness, with wood, spice and vegetal tones taking a more prominent role.
Bottled at 50%, it has the strength to carry that profile with confidence. The single cask nature and the indication that these are the last bottles add to the sense of a limited release: a rum (…)Mezan Caroni 1996 19y (Mezan Others)
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Mezan Caroni 1996 19y (Mezan Others)
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Mezan Caroni 1996 19y is a Trinidad rum built around a very clear sense of origin and time. The key details are right there in the name: distilled in 1996, aged for 19 years, and bottled by Mezan. That gives the bottle a much more specific identity than a rum defined only by style or category.
Its maturation in bourbon cask provides the main production reference, although the supplied information does not include detailed tasting notes. At Drankenshop Broekmans, we would present this as a rum for customers who appreciate age, provenance and independent bottling context rather than a broad, generic rum profile.
With only the last bottles remaining and the product marked as a collectors item, this release also carries a clear sense of scarcity. The appeal lies (…)Saint James Single Cask 1997
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Saint James Single Cask 1997
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Saint James Single Cask 1997 is an agricole rum from Martinique, distilled at Saint James in 1997. Its appeal lies in the fact that it comes from a single cask, giving a more individual view of the distillery than a broader blended release.
Made from sugar cane juice and distilled in a traditional column still, it matured in oak, specifically a bourbon barrel. That cask influence is an important part of the story here, bringing wood and spice into focus while still leaving room for fruit, gentle sweetness and a subtle vegetal note.
At Drankenshop Broekmans, this is the kind of rum we like to present to customers who want to explore agricole rum with maturity and depth. The 1997 vintage, the single cask origin and the bourbon barrel maturation give it a (…)Saint James 2010 12y Velier
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Saint James 2010 12y Velier
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Saint James 2010 12y Velier carries a clear sense of Martinique rum heritage. The supplied information describes Saint James as the oldest distillery in Martinique, founded in 1765, and this AOC agricole rum follows that identity closely: made from sugar cane juice, distilled in a Creole column and matured for twelve years in bourbon casks.
Its appeal lies in the depth that comes from maturation without losing the aromatic drive of agricole rum. Wood and spice are clearly present, supported by gentler touches of fruit, sweetness, floral notes and a light vegetal edge. At 45%, it has enough structure to carry those layers while keeping the focus on flavour rather than sheer strength.
Within the selection at Drankenshop Broekmans, this Saint James stands out (…)Bally Art Deco N°1
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Bally Art Deco N°1
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Bally Art Deco N°1 is a special edition from J. Bally in Martinique, made as an agricole rum and distilled in a traditional column. Its identity is built around craft: the distillation, the blending, and the idea of presenting rum with a more artistic sense of refinement. The Art Deco name suits that position well, suggesting a cuvée shaped with attention to style as much as flavour.
Martinique is central to the story here. The rum carries the freshness of sugar cane, a touch of tropical fruit and a light vegetal note, all supported by maturation in American oak. That oak influence brings wood, gentle spice and a rounded sweetness, giving the agricole base more depth without taking away its origin-driven character.
At Drankenshop Broekmans, this is (…)Papalin 5y High Ester Overproof (Velier)
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Papalin 5y High Ester Overproof (Velier)
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Papalin 5y High Ester Overproof is a Jamaican rum blend with a clearly outspoken style. Velier brings together rums from Worthy Park, Long Pond STCE and Hampden C<>H, bottled unreduced at 57%. That keeps the rum close to its natural strength and gives it a direct, energetic presence in the glass.
Its character is built on long fermentation, pot still distillation and high-ester components. Rather than a soft or polished rum, this is a bold Jamaican profile: aromatic, spicy and full of movement, with the complexity that comes from the production choices behind it.
Five years in American Oak add a measured wood influence, while the expressive distillates remain at the centre. At Drankenshop Broekmans, this is the kind of bottle that draws attention from (…)Guyana 1990 26y (Cadenhead)
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Guyana 1990 26y (Cadenhead)
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Guyana 1990 26y from Cadenhead's is the kind of rum where the details point to a very clear story: molasses-based Guyanese rum, distilled in 1990 and bottled in October 2017 after 26 years of maturation. That length of time gives the bottle a serious, mature presence before the glass is even poured.
It comes from a single cask, matured in a bourbon cask and bottled at cask strength at 57.2%. Together with pot still distillation, that places the emphasis on concentration and individuality rather than on a polished, standardised house style.
At Drankenshop Broekmans, we see this as a rum for drinkers who enjoy the personality of one specific cask. The fact that only the last bottles remain adds to its limited nature, but the real interest lies in the style (…)Jm Terroir Volcanique
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Jm Terroir Volcanique
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This rum is brand new in our range. Be the first to enjoy this new taste palette and be surprised
Hampden Pagos 2024 Incl. Box
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Hampden Pagos 2024 Incl. Box
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Hampden Pagos 2024 is a Jamaican rum built around a very specific meeting point: Hampden Estate's expressive pot still spirit and sherry casks from Jerez. The name takes its inspiration from the Spanish word pagos, used for vineyard parcels in Jerez, and that reference is carried straight into the maturation. The rum was fully aged in Jamaica in 500-litre sherry butts from Bodegas Fundador.
Those casks had been used in the Solera system and previously held Oloroso, part of it up to 30 years old. Set against Hampden's HLCF mark and an ester level of 374.1 g/HLPA, the cask influence does not simply add richness; it meets a distillate with plenty of aromatic drive of its own. Bottled at 52%, it keeps that Jamaican intensity firmly in view.
At Drankenshop (…)Saint James Single Cask 2003 Incl. Box
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Saint James Single Cask 2003 Incl. Box
Only 3 left in stock!
Saint James Single Cask 2003 is a Martinique rum made from sugar cane juice, distilled in a traditional column and drawn from a single bourbon barrel. That single cask origin is central to its appeal: this is one individual maturation, bottled as its own expression rather than folded into a broader blend.
Distilled in 2003 and bottled in 2022, it carries 18 years of age at 42.3% alcohol. The producer's description places it as the closing release in the series, balancing Saint James tradition with a more modern style of expression.
At Drankenshop Broekmans, this is the kind of rum we would point out to someone interested in the dialogue between cane juice, cask ageing and individual barrel selection. Wood and spice form the clearest part of its profile, (…)
