Discover products similar to this Hampden Lrok 2013 13y (Nobilis Rum) Incl. Box.

+ 58

Bally Vo Pyramide Incl. Box

In stock

Bally Vo Pyramide from J. Bally is a Martinique rum rooted in sugar cane juice. That immediately places it in a drier, more cane-driven direction, away from a style built around sweetness and closer to vegetal freshness and subtle detail.

It is traditionally column distilled and matured in bourbon casks. The cask influence is not presented as heavy or dominant here; it sits alongside light touches of wood, spice, fruit, floral notes and vegetal character. At 45% alcohol, it has enough structure to carry those elements without turning the focus purely towards strength.

At Drankenshop Broekmans, we see this as a thoughtful choice for anyone looking to explore Martinique rum through a bottle where origin, cane juice and restrained cask influence matter more than (…)

Add to comparison

+ 80

Renegade Etudes Old Bacolet

In stock

Renegade Etudes Old Bacolet is a sugar cane juice rum from Grenada's south coast, grown in an area sheltered from the strong Atlantic winds. The cane comes from land set between two small rivers, with rich alluvial soils and a high water table. That gives this rum a clear sense of origin: it is tied closely to one specific place rather than presented as a broad house style.

For this release, Renegade uses the fast-growing cane variety known as 'Lodger', harvested from Theo's field in the area called the Silk Cotton Tree. It is a detail worth noting, because it places the raw material at the heart of the story.

At Drankenshop Broekmans, we see Old Bacolet as a rum for drinkers who are curious about cane, origin and distillation. Pot still distilled and bottled (…)

Add to comparison

+ 62

Renegade Single Farm Cuvee Nursery

In stock

Renegade Single Farm Cuvee Nursery is a Grenadian rum made from sugar cane juice, with its identity rooted in one specific place: Nursery Farm. The supplied information describes this farm as fertile and gently even in character, with a mix of sugar cane varieties shaping the basis of the cuvee.

The appeal here lies in the way Renegade connects land, cane and distilling craft. Pot still distillation and a strength of 46% give the rum presence, while the tasting notes point to a style that remains detailed, moving between oak, fruit, floral nuance and spice.

At Drankenshop Broekmans, this is the kind of rum we like to present to customers who are curious about cane juice rum and want to taste a more origin-driven side of the category. With the last bottles now (…)

Add to comparison

NEW

+ 183

Vieux Vaval 2016 10y (La Maison & Velier) Incl. Box

In stock

Vieux Vaval 2016 10y is a Haitian rum made from sugar cane juice and bottled by Velier. That already sets the tone: this is a rum where the cane-based origin remains central, rather than a style built around a sweeter molasses-driven impression.

Distilled in 2016 on a pot still and bottled after 10 years at 54.6%, it comes from a single cask with a Caroni Finish. Within the selection at Drankenshop Broekmans, this is the kind of bottle we like to explain carefully: it is not a broad blend, but a focused cask-driven release with a very specific maturation choice.

The available profile points toward a rum led by woody and vegetal elements, supported more lightly by spice, fruit and floral touches. Its interest lies less in sweetness and more in structure, (…)

Add to comparison

+ 166

Barbados 2011 14y (Berry Bros Odyssey Range)

On request only

Berry Bros. & Rudd Barbados 2011 14y is an independent rum bottling from the Odyssey Range, sourced from Foursquare in Barbados. It was bottled as Cask #22 after 14 years of maturation, drawn at cask strength with an ABV of 60.2%.

The interest here lies in its very clear sense of origin and method. Made from molasses, distilled through a combination of pot and column stills, and matured in a bourbon barrel, it reflects the classical Barbados rum style described in the supplied information. Foursquare is presented as a fourth-generation family rum house led by Richard Seale, with a commitment to rum made without added sugar, colour or flavourings.

For Drankenshop Broekmans, this is the kind of rum that earns attention through detail rather than noise: one (…)

Add to comparison

NEW

+ 229

Neisson 2023 Ao 51,40° Artist (Artist Collection)

Temporarily sold out
Expected: 01/11/2026

Neisson 2023 Ao 51.40° Artist is a Martinique rum made from sugar cane juice, distilled in 2023 and bottled in 2025 after 30 months in heavily charred American oak, Char #3. At 51.4%, it keeps a vivid, assertive presence while allowing the cask to make a clear contribution.

The release belongs to ARTIST #16 NEISSON, created for the 70th anniversary of La Maison du Whisky. For the first time, the ARTIST collection is dedicated to rum, with this edition made in collaboration with the family-owned Neisson distillery in Martinique.

Its label features the Crabe Sîmafot, illustrated by Gribouilliz, whose animal world is inspired by the island's fauna and flora. Limited to just 285 bottles, it carries an evident collector's appeal. At Drankenshop (…)

Add to comparison

+ 74

Hampden 1753 Incl. Box

In stock

Hampden 1753 is a clear introduction to the distinctive world of Jamaican rum from Hampden Estate. Made from molasses, it is a pure Jamaican single rum shaped by long fermentation with wild yeasts and distillation in copper pot stills. That process gives the rum its classic ester profile and its unmistakably expressive personality.

It spends 3 years maturing tropically in ex-bourbon barrels and is bottled at 46%. That strength gives the rum enough structure to carry its aromatic style, while keeping it approachable as a first step into Hampden's flavour universe.

At Drankenshop Broekmans, this is the kind of bottle we like to introduce when someone wants to understand what makes Hampden Estate so recognisable: vivid tropical fruit, spice, a floral lift and a (…)

Add to comparison

+ 117

Australia 2007 13y (1423 Single Barrel Selection)

Very last one in stock!

Australia 2007 13y from 1423 Rum World Class is an Australian molasses rum with a very focused identity: distilled in 2007, matured for 13 years and bottled in February 2020 from a single bourbon barrel. It is a pot still rum, released at cask strength at 55%, keeping the presentation close to the individual cask.

Its limited nature is central to the appeal. Only 323 bottles were drawn from this single cask, and the remaining stock is now down to the last bottles. At Drankenshop Broekmans, a rum like this stands out because it is not a broad blended style, but a specific Australian cask release with a clear vintage and maturation story.

The flavour direction points more towards fruit and vegetal notes than pronounced sweetness. Light touches of wood, spice (…)

Add to comparison

+ 62

Renegade Single Farm Cuvee Lake Antoine

In stock

Renegade Single Farm Cuvee Lake Antoine is a Grenadian rum with a strong sense of place. It is built around sugar cane from the volcanic slopes near Lake Antoine, where the windy upper levels and the richer, water-fed lower ground each bring their own nuance to the cane.

The production story combines the weight of pot still distillation with the elegance of batch-column distillation, as described in the product information. Maturation in French and American oak adds structure without taking the focus away from the cane and the farm behind it.

At Drankenshop Broekmans, this is the kind of rum we like to present to customers who are curious about origin and agricultural character in spirits. Bottled at 46%, it has enough presence to carry its flavours clearly, (…)

Add to comparison

COLLECTOR

− 250

Caroni 23y 1994 Guyana (Velier)

In stock

Caroni 23y 1994 Guyana is the kind of rum that asks for attention before it is even poured. A 1994 distillation, 23 years of age and bottling at 57.18% cask strength place it firmly in a more serious, concentrated style of molasses rum.

It was distilled using pot still and column still methods, then matured in a bourbon barrel. The supplied profile points towards a rum where wood, spice and vegetal tones carry much of the expression, with fruit and floral notes playing a lighter role. It is not presented as a soft, sweet style, but as a mature rum with structure and force.

At Drankenshop Broekmans, this Caroni is treated as a noteworthy bottle because several meaningful elements come together: age, vintage, cask strength and the fact that only the last (…)

Add to comparison

+ 214

Fiji 2004 18y (1423 Single Barrel Selection)

In stock

Fiji 2004 18y from 1423 Rum World Class is the kind of rum where the details matter because they all point in the same direction: one vintage, one cask, one concentrated release. Distilled in 2004 and bottled in August 2022, this molasses rum spent 18 years in a Bourbon Barrel.

The small scale is part of its appeal. As a single cask bottling at cask strength, with only 210 bottles drawn, it represents a very specific slice of maturation rather than a broad house blend. At Drankenshop Broekmans, releases like this are valued for that directness: they let a single barrel do the talking.

Pot still style distillation and a strength of 68.3% give this rum a firm presence. Its profile is led by spice, supported by lighter notes in the fruity, woody, floral and (…)

Add to comparison

+ 50

Reimonenq 3y 2005

On request only

Reimonenq 3y 2005 is a Guadeloupe rum made from sugar cane juice, giving it a style where the raw material remains an important part of the identity. Traditional column distillation and three years in bourbon barrel bring the cask influence clearly into view, while leaving room for the lighter vegetal, fruity and floral sides of the rum.

At Drankenshop Broekmans, this is the kind of bottle we would place in front of someone who wants to explore a cane juice rum with some ageing, but without moving into a heavily mature style. The three-year age keeps it relatively lively, while the bourbon barrel adds structure and a distinct woody tone.

It is also one of the last bottles of a Reimonenq release that has attracted steady interest. Bottled at 40%, it stays (…)

Add to comparison

+ 46

Depaz VSOP Incl. Box

In stock

Depaz VSOP shows a distinctly Martinique approach to rum: made from sugar cane juice, distilled in a traditional column and matured in bourbon casks. Rather than leaning on obvious sweetness, it draws its personality from spice, a gentle touch of wood and the fresh, cane-driven side of the spirit.

At Drankenshop Broekmans, this is the kind of rum we would place in front of someone looking for more structure and definition in the glass. The 45% strength gives it a confident presence without making the style feel heavy.

The VSOP name places this Depaz in a more matured expression, while the bourbon cask influence remains supportive rather than dominant. Its appeal lies in that combination of Martinique origin, spice, light vegetal notes and a drier overall (…)

Add to comparison

Hampden 4y 2021 Dok Ms#3 (Velier)

Last one in stock!

Hampden 4y 2021 DOK MS#3 is a Jamaican molasses rum built around intensity. The DOK mark is presented here as a full expression of Hampden's heavy pot still style: young, powerful and far from one-dimensional. At four years old, it still carries a vibrant edge, yet the supplied description points to a surprisingly balanced complexity beneath that force.

Distilled in 2021 and matured in a bourbon barrel, it is bottled at 60% alcohol. That strength gives the rum plenty of presence, but its personality is not only about impact. Spiced and vegetal tones shape the core, with fruit and gentle sweetness adding support around the edges.

At Drankenshop Broekmans, this is the kind of rum we place in front of customers who want to explore Jamaican rum in a more (…)

Add to comparison

+ 49

Rumpublic Small Batch Jamaica (Rum Public)

Only 2 left in stock!

Rumpublic Small Batch Jamaica puts its origin at the front of the story. This is a Jamaican rum from Rumpublic, presented as a blend and linked to pot still distillation, with no age statement. Rather than building its identity around a number of years, it focuses on country, style and the way the rum has been brought together.

The Small Batch name gives this release a more focused feel within the Rumpublic range. At 43% ABV, it carries a little more weight than the most standard bottling strength, while keeping the presentation straightforward and uncluttered.

Within the selection at Drankenshop Broekmans, it is the kind of rum we place for customers who want a clear introduction to Jamaican rum through a bottle that keeps the message simple: Jamaica, blend, (…)

Add to comparison

+ 73

Monymusk 2012 9y Small Batch (Rest & Be Thankful)

In stock

Monymusk 2012 9y Small Batch is a Jamaican molasses rum bottled by Rest & Be Thankful. It was distilled on 21 September 2012 and matured for 9 years before being released as a small batch bottling.

The appeal here lies in the straightforward style: pot still distillation, American Oak maturation and bottling at 46%. Rather than leaning on sweetness, this rum is presented with spice and structure at the centre, supported by a measured wood influence.

With 6076 bottles released, it remains a limited batch rather than a large-scale expression. At Drankenshop Broekmans, this Monymusk sits well among Jamaican rums for drinkers who appreciate independent bottlings with a clear sense of origin and style, especially now that only the last bottles remain.

Add to comparison

+ 68

Jamaica 2022 Teca (The Nectar - Daily Dram)

On request only

Jamaica 2022 Teca from Daily Dram is a clear-cut example of how assertive Jamaican molasses rum can be when it comes from a pot still. Distilled at Long Pond and bottled by The Nectar under the Daily Dram label, this is a single cask release presented at cask strength rather than softened into a more conventional style.

It was distilled in 2022 and bottled in September 2023 after maturation in virgin oak. The short age statement does not make it shy; the focus here is immediacy, aromatic impact and the raw personality of the distillate. With only 340 bottles drawn from the cask, it has the feel of a very specific, tightly framed release.

At Drankenshop Broekmans, this sits in the rum selection as a bottle for drinkers who enjoy Jamaica in a more forceful (…)

Add to comparison

+ 259

Jamaica Hampden 20y (Cadenhead - Original Collection)

On request only

Jamaica Hampden 20y is a molasses-based Jamaican rum bottled by Cadenhead's as part of the Original Collection. The appeal lies in its direct, focused presentation: twenty years old, drawn from a single cask and bottled at cask strength at 50.9%.

Made in a pot still style and matured in a bourbon barrel, it is less about broad blending and more about one individual cask captured at a specific moment. The May 2021 bottling date gives this release a clear place in time within Cadenhead's independent bottlings.

At Drankenshop Broekmans, this is the kind of rum we value for its clarity of origin and bottling approach. With only the last bottles remaining, it also carries the natural scarcity of a limited single cask release.

No detailed tasting (…)

Add to comparison

+ 70

Ricci Influences N°2 (Famille Ricci) Incl. Box

In stock

Ricci Influences N°2 from Famille Ricci is built around the idea of influence: origin, still type and cask selection all play their part. The blend brings together 60% Australian rum and 40% Jamaican rum, pot still distilled and bottled without additives.

The maturation approach gives this release much of its personality. Bourbon, acacia and Pineau casks each add a different layer, while specially heated mini casks are used to draw out further aromatic detail. Within the rum selection at Drankenshop Broekmans, this is the kind of bottle we like to present to customers who enjoy seeing how cask work can shape a spirit.

At 46% ABV, Ricci Influences N°2 has enough strength to carry its style clearly, while keeping room for its floral, fruity and gently (…)

Add to comparison

+ 74

Ricci Voltface N°1 50cl (Famille Ricci)

In stock

Ricci Voltface N°1 from Famille Ricci is a molasses rum built around a 60% Guyana and 40% Jamaica blend. That immediately gives the bottle its direction: this is a rum where origin, distillation style and strength are allowed to stand clearly in the foreground.

It brings together column and pot still distillation and is bottled without additives. At 66.6% ABV, and presented at cask strength, Voltface N°1 is a concentrated rum experience rather than a softened interpretation of the style.

Maturation in ex-Pineau des Charentes Blanc casks and new chestnut wood gives this release its own place in the rum selection. At Drankenshop Broekmans, we value it for that distinctive combination: Guyana and Jamaica brought together in a warm, spicy and intense rum (…)

Add to comparison

+ 109

A1710 Cheval Bondieu Tube Incl.

In stock

A1710 Cheval Bondieu is a Martinique rum made from sugar cane juice, and it holds a special place in the story of A1710. This cuvée was the distillery's first aged rum, blended from spirit matured for 18 to 36 months in French and American oak casks.

Its appeal lies in the way it keeps the energy of a relatively young rum while gaining spice, roundness and structure from the cask. The use of pot still and column distillation gives it a layered feel: expressive and powerful, yet not reduced to oak alone.

At Drankenshop Broekmans, Cheval Bondieu is the kind of bottle we like to point out to customers exploring aged sugar cane juice rum. At 51.5%, it has real presence in the glass, with enough aromatic detail to keep the strength in balance.

Add to comparison